🍋 Lemon-Pepper Zucchini Pasta with Dill 🌿

Quick • Healthy • Low-Carb Quick • Healthy • Low-Carb Get the full recipe

Ingredients

– 2 medium zucchinis – 1 lemon (juice + zest) – 2 cloves garlic – Fresh dill – 2 tbsp olive oil – ¼ cup Parmesan cheese (optional) – Black pepper & salt – Chili flakes (optional) – 2 medium zucchinis – 1 lemon (juice + zest) – 2 cloves garlic – Fresh dill – 2 tbsp olive oil – ¼ cup Parmesan cheese (optional) – Black pepper & salt – Chili flakes (optional)

Step 1: Spiralize Zucchini

Spiralize zucchini into noodles (zoodles). Pat dry to prevent sogginess. Spiralize zucchini into noodles (zoodles). Pat dry to prevent sogginess.

Step 2: Sauté Garlic

Heat olive oil & sauté garlic for 1 minute. Heat olive oil & sauté garlic for 1 minute.

Step 3: Toss Zoodles

Add zucchini noodles. Cook 2–3 mins (al dente, not soggy). Add zucchini noodles. Cook 2–3 mins (al dente, not soggy).

Step 4: Add Lemon & Dill

Stir in lemon juice, zest, pepper & fresh dill. Stir in lemon juice, zest, pepper & fresh dill.

A refreshing, healthy dinner!

Full Recipe on: crispyfoodidea.com Full Recipe on: crispyfoodidea.com View Full Recipe