Use These 7 Recipes to Prepare a Family Meal with Maitake Mushrooms
Grifola Frondosa to the scientists, Maitake is an edible fungus that carries an intensely peppery and earthy flavor. You will likely find this mushroom growing at the bottom of maple, elm, and oak trees in the wild. The mushroom has a pale brown color and grows in frilly clusters that resemble the feathers on a hen, … Read more