21 Best Thanksgiving Dessert Recipes (Easy, Classic & Crowd Favorites)

No Thanksgiving dessert table is complete without a classic pumpkin pie! This timeless favorite combines creamy pumpkin puree, aromatic cinnamon, and nutmeg baked into a flaky, buttery crust. It’s easy to make ahead, slice beautifully, and tastes even better the next day. Top it with fresh whipped cream or a drizzle of maple syrup for that perfect festive touch. This recipe is perfect for beginners and loved by everyone — from kids to grandparents.

Rich, nutty, and delightfully sweet — Old-Fashioned Pecan Pie is pure Southern comfort on a plate. The buttery crust filled with caramelized pecans and golden corn syrup creates an irresistible texture that melts in your mouth. Pair it with vanilla ice cream or whipped cream for that extra indulgence. It’s a no-fail dessert that impresses guests and feels like a warm hug. Perfect for make-ahead baking, this pie stays fresh for days and tastes even better chilled.

Crisp apples, a buttery oat topping, and a hint of cinnamon — this Apple Crumble with Oats screams fall comfort. It’s quick, simple, and makes your kitchen smell like heaven. Serve warm with vanilla ice cream for the ultimate Thanksgiving treat. The oats add a crunchy texture that complements the soft, baked apples perfectly. You can even prep it a day ahead and reheat before serving. Whether you’re gluten-free or just love cozy flavors, this crumble delivers.

A Southern Thanksgiving favorite, this Sweet Potato Pie with marshmallow topping is creamy, spiced, and irresistibly sweet. The silky smooth filling combined with gooey toasted marshmallows makes every bite unforgettable. It’s a great alternative to pumpkin pie and adds vibrant color to your dessert table. Made with real sweet potatoes, cinnamon, nutmeg, and vanilla — this pie is pure comfort. Serve it warm and watch your guests go for seconds!

Tart cranberries and sweet pears make this Cranberry-Pear Lattice Pie a stunning dessert for your Thanksgiving dinner. The lattice crust gives it that picture-perfect bakery look while balancing tangy and sweet flavors beautifully. Serve it warm with a scoop of vanilla ice cream or drizzle of honey for extra magic. This pie is easy to prepare ahead of time and tastes even better the next day.

Love pumpkin spice and cheesecake? These Pumpkin Spice Cheesecake Bars combine the best of both worlds! With a buttery graham cracker crust, creamy pumpkin filling, and warm fall spices, they’re ideal for make-ahead entertaining. Each bite delivers cozy fall flavor that melts in your mouth. Cut into squares for easy serving at parties or potlucks — they’re portable, crowd-pleasing, and utterly delicious.

If you want a dessert that tastes like fall and looks like a bakery masterpiece, this maple walnut cake is for you. Moist, nutty, and rich in maple flavor, it's topped with a delicious cream cheese frosting and a sprinkle of toasted walnuts. Perfect for impressing guests without too much effort. The balance of sweetness and crunch makes it a favorite with visitors year after year.

Sweet meets salty in this Salted Caramel Apple Tart, a showstopper that’ll have everyone talking. Layers of caramelized apples rest on a buttery crust, drizzled generously with salted caramel sauce. The flavor combination is pure perfection — rich, crisp, and satisfying. This tart is elegant enough for your Thanksgiving table but simple enough to make in under an hour.

Two favorite treats - This Cinnamon Roll Apple Pie has the sweet taste of a gooey cinnamon roll and classic apple pie filling. Each layer is packed with cinnamon-sugar flavor, topped with a creamy glaze that melts right in. It's perfect for those who love a rich, comforting dessert.

These Chocolate Pumpkin Mousse Cups are smooth, rich, and decadent - the perfect dessert for Thanksgiving! The combination of chocolate and pumpkin creates an irresistible balance of flavors. Served in small cups, they are elegant, portion-controlled, and easy to prepare. Also, they are gluten-free and no-bake - ideal for busy guests!

For a stress-free dessert, try these no-bake Pumpkin Cheesecake Cups! Made with creamy pumpkin cheesecake filling layered on top of graham crackers, they're quick, easy, and perfect for individual servings. These cups cool beautifully in the refrigerator, so you can make them a day or two in advance. A must-try for busy Thanksgiving hosts!

This Cranberry White Chocolate Fudge is rich, creamy, and full of festive flair! The tart cranberries add a bright pop of flavor to the sweet, velvety white chocolate base. Perfect for gift-giving or serving as a sweet bite after Thanksgiving dinner. It’s a no-bake recipe that sets beautifully in just a few hours.

This Gingerbread Trifle layers soft gingerbread cake, creamy pudding, and fluffy whipped cream for a dessert that’s both festive and indulgent. It’s a stunning centerpiece and can be made the night before Thanksgiving. Each spoonful bursts with spiced warmth and sweetness.

Small but mighty, these Maple Pecan Cheesecake Bites are creamy, nutty, and perfectly portioned. They combine rich cream cheese with maple syrup and crunchy pecans, delivering the essence of fall in one bite. Ideal for dessert platters or grab-and-go servings.

Silky, sweet, and buttery, this Caramel Pudding with Toasted Pecans is an underrated gem for Thanksgiving. The caramel flavor pairs beautifully with the nutty crunch of pecans. Best of all, it’s a no-bake dessert that you can prepare in advance.

Worried about carbs? These Keto Pumpkin Cheesecake Cupcakes keep you guilt-free! Made with almond flour and stevia, they deliver rich flavor without the sugar. They're low-carb, high-fat, and taste just like traditional cheesecake.

These Gluten-Free Pecan Shortbread Cookies are crisp, buttery, and nutty — a simple yet elegant Thanksgiving treat. Perfect for guests with gluten sensitivities, they pair beautifully with coffee or tea.

This Vegan Apple Crisp is a warm, cozy dessert made without butter or dairy. The almond flour crumble gives it a crispy texture while keeping it light and gluten-free. Perfect for health-conscious guests who still want something sweet!

This Low Sugar Pumpkin Chia Pudding is packed with fiber, protein, and flavor. It’s a healthy, make-ahead treat that satisfies your pumpkin cravings without the guilt.

Rich, creamy, and secretly healthy — this Dairy-Free Chocolate Avocado Mousse will blow your guests away. The avocado creates a silky base, while cocoa powder and maple syrup bring deep chocolate flavor.

This Black Walnut Christmas Cake bridges the gap between Thanksgiving and Christmas. Rich, nutty, and moist, it’s perfect for dessert lovers who enjoy bold flavors. Serve with warm caramel drizzle or whipped cream for an unforgettable finish.