21 Awesome Salmon Dinner Recipe Ideas for Healthy Eating

Lemon Garlic Butter Salmon is a twist on the classic salmon fillet. The tangy lemon and garlic butter combine to create a mouth-watering sauce that complements the salmon perfectly. To make Lemon Garlic Butter Salmon, start by cooking your salmon fillets until golden brown. Then add butter and lemon. Lemon garlic butter enhances the natural richness of your fish and adds a delightful element to your dish. Click below for the full recipe.

Teriyaki Glazed Salmon is a sweet and savory dish that combines a wonderful medley of flavors. The teriyaki glaze is the recipe's key ingredient and secret, adding a glossy and caramelized coating to the juicy salmon fillets. It is made with soy sauce, mirin, ginger, garlic, and brown sugar. The glaze infuses every bite with its rich, savory notes, taking flavor to a whole new level. The dish is marinated in the glaze for 30 minutes, then cooked on a preheated grill or oven until it reaches the desired flaky texture. The result is a delightful interplay of textures and flavors. Serve it with steamed jasmine rice and vegetables for a complete, satisfying meal.

Grilled Cajun Salmon is a bold, spicy twist on the classic salmon dinner recipe. Marinate your salmon in the homemade Cajun spice blend for a minimum of 30 minutes. Then, grill over medium-high heat for 5 to 7 minutes. Paprika, Cajun seasoning, garlic powder, and other savory spices add heat and a splash of flavor. The smokiness of the grill adds depth and balance to the Cajun flavor, creating a perfect blend of flavors.
Juicy Cajun salmon will be perfectly charred on the outside and still tender and plump on the inside. Every bite is an explosion of flavor that will take you to a whole new level of deliciousness If you like healthy food, you will fall in love with Grilled Cajun Salmon.

Honey Mustard Baked Salmon is one of the easiest and healthiest recipes to make. To make the marinade, whisk together the honey, Dijon mustard, and lemon juice with the olive oil. Sprinkle the salmon fillets evenly with the marinade and soak for at least half an hour.
When it's time to bake, preheat the oven and spread the salmon on a parchment paper-lined baking sheet. Salmon's natural oils soak into baked salmon, giving it a flaky, moist exterior. The flavors combine beautifully to create a balanced and delicious dish.

This Asian-inspired dish features perfectly seared salmon coated in a crunchy and flavorful crust. The salmon is marinated in a combination of soy sauce, ginger, garlic, and honey. Once coated, the salmon is seared to perfection, creating a golden crust that traps all the juiciness. Served with steamed jasmine rice and stir-fried vegetables, this dish will take you on an authentic Asian culinary journey.

Creamy Dill Salmon Pasta is the perfect combination of rich salmon and creamy flavors of dill-infused pasta. We season the salmon with salt and pepper, then fry until cooked. To make the creamy sauce, we add heavy cream to the pan and then add freshly chopped dill. Once cooked, we coat the pasta with our creamy dill pasta sauce. Cook the salmon fillets and fold them into the pasta. The result is a delicious combination of creamy flavors, fresh herbs, and juicy salmon.

Blackened Salmon Tacos is a bold twist on the classic taco. Blackened Salmon combines the bold flavor of smoked salmon with vibrant vegetables and tangy toppings.
The salmon is smoked in a hot cast iron pan and seasoned with minced paprika, minced garlic, minced shallots, minced salt, and minced black pepper. Chopped lettuce is added to the bottom of the pan along with chopped tomatoes and chopped red onion. For an extra kick, add diced jalapeños or creamy avocado salsa. Once the salmon is cooked, assemble the tacos with your favorite veggies and toppings. Serve on soft, flour tortillas for a delicious burst of flavor.

Maple Glazed Salmon is a dish that combines the sweetness of maple syrup with the savory richness of salmon. The glaze adds a sticky caramelization to the salmon, resulting in a perfectly tender and flaky texture. To make this dish, brush a generous amount of maple glaze over the salmon fillets. Then, place the fillets on a baking sheet lined with parchment paper and pop them into a preheated oven. Once the glaze has transformed into a delicious gooey coating, garnish it with a sprinkling of fresh herbs. This dish enhances the delicate taste of fish to a whole new level of deliciousness.

Mediterranean Stuffed Salmon is a dish that combines tomatoes, feta cheese, and aromatic herbs. The glaze is made by combining maple syrup, soy sauce, minced garlic, and a hint of Dijon mustard. The salmon is stuffed with the mixture and baked in the oven. The dish is a delightful explosion of flavors that celebrates the vibrant and diverse flavors of the Mediterranean. Every bite is bursting with Mediterranean goodness.

Pesto Crusted Salmon is a twist on the classic salmon fillet. This recipe combines the rich flavor of salmon with the rich flavor of homemade pesto. Fresh basil, garlic, and pine nuts are mixed with Parmesan cheese to create a vibrant herb coating that pairs perfectly with the rich, buttery salmon.
To prepare, spread a thin layer of pesto over the salmon fillets. Bake in the oven until golden brown. The pesto crust creates an irresistible crunch that brings out the best in every bite. Serve with roasted vegetables or a light salad.

Citrus Herb Grilled Salmon The perfect combination of tangy citrus fruit flavors and aromatic herb flavors. Marinate your salmon fillets in a combination of lemon juice and orange zest for 4-5 minutes on the grill. Add minced garlic to marinade and top with fresh herbs. The grill will caramelize the outside of your salmon for a nice finish. Garnish with chopped fresh herbs and a squeeze of lemon or orange for an extra citrus kick.

Smoked Salmon and Avocado Salad is a delicious combination of smoky salmon, creamy avocado, fresh salad greens, and zesty dressing. This salad is all about fresh ingredients and bright flavors.
The creamy avocado is the perfect accompaniment to the smoky salmon. Greens are crunchy and packed with vitamins and minerals. Zesty dressing takes salads to a whole new level This salad is a great accompaniment to any dinner recipe.

Ginger Soy Glazed Salmon is a salmon recipe that pairs perfectly with soy sauce. This glazed salmon is tender, flaky, and rich in flavor. It's easy to make and tastes just like the real thing. All you need to do is a ginger, a drizzle of soy sauce, a pinch of honey, and a pinch of garlic, then brush generously over the glazed salmon. As the glaze cooks, it caramelizes and forms a glossy, sticky glaze that completely coats the glazed salmon.
Glazed salmon is stunning and full of flavor. The rich orange color of the glazed salmon contrasts beautifully with the vibrant pink color of the salmon. Serve the glazed salmon with steamed rice, or stir-fried vegetables and you have a complete and satisfying meal. Perfect for weeknight dinners or special occasions, this glazed salmon has a balance of flavor and tender texture.

Ginger Soy Glazed Salmon is a glazed salmon that goes perfectly with soy sauce. This glazed salmon is tender, flaky, and rich in flavor. It's easy to make and tastes just like the real thing. All you need to do is a ginger, a drizzle of soy sauce, a pinch of honey, and a pinch of garlic, then brush generously over the glazed salmon. As the glaze cooks, it caramelizes and forms a glossy, sticky glaze that completely coats the glazed salmon.
Glazed salmon is stunning and full of flavor. The rich orange color of the glazed salmon contrasts beautifully with the vibrant pink color of the salmon. Serve the glazed salmon with steamed rice, or stir-fried vegetables and you have a complete and satisfying meal. Perfect for weeknight dinners or special occasions, this glazed salmon has a balance of flavor and tender texture.

Get ready to be captivated by our next mouth-watering recipe! The Spicy Sriracha Salmon Burger takes the flavor of salmon to the next level. The rich flavor of the fish and the spicy kick will leave your taste buds in a frenzy.
Start by tossing fresh salmon, breadcrumbs, and green onions with minced garlic and a generous dollop of Sriracha sauce. Sriracha will not only add heat to the burger but also infuse the burger with a tangy flavor that complements the natural flavor of the salmon.
Divide the mixture into large patties. Grill on high heat until cooked through and golden brown. The heat will give the burgers a char and caramelized finish that will make them irresistible. Garnish the spicy salmon burger with a soft bun, crunchy lettuce, and diced tomatoes. The avocado sauce will add creaminess to the burger and create a burger experience unlike any other.

Baked Salmon with Roasted Vegetables is one of my all-time favorite dishes. Baked salmon fillets are tender, juicy, and full of flavor. They are perfect for healthy eating Roasted vegetables are a great addition to any meal Start by tossing your favorite vegetables in olive oil. Sprinkle some herbs and spices on top, then toss in some cherry tomatoes, bell peppers, and zucchini. Fry until tender and slightly caramelized.
You can customize this recipe to your liking by adding your favorite spices, lemon juice, garlic powder, red pepper flakes, balsamic glaze for sweetness, and more. The result is a moist, flaky salmon that is packed. With taste and smell. The vibrant colors on the plate will catch your eye and satisfy your taste buds. It is the perfect combination of taste and nutrition.

Lemon Pepper Salmon Patties are a refreshing twist on the classic salmon dish. They are made by adding fresh salmon chunks and breadcrumbs to eggs, lemon zest, and freshly grated black pepper to create a delicious medley that is sure to leave you wanting more.
You can enjoy these patties in a variety of ways. You can serve them as a salad topping, sandwich them between soft buns for a tasty burger, or enjoy them as a protein-packed snack.

Add a tropical twist to your favorite salmon dinner recipe with Coconut Lime Salmon. This vibrant dish is the perfect combination of rich salmon, coconut, and zesty lime flavors. It's easy to make, with just a few ingredients and no prep time. All you have to do is coat your salmon fillets in a creamy coconut lime marinade and bake until tender. The result? Crisp, juicy, tropical goodness.
Whether you're having a dinner party or just looking for a tasty weeknight treat, Coconut Lime Salmon is sure to be a crowd-pleaser. Enjoy a taste of heaven in your next meal.

Mediterranean Grilled Salmon Skewers are a great way to add a Mediterranean twist to your salmon dinner. Made with marinades that give your salmon a crunchy flavor on the grill while keeping it juicy and tender.
Thread your marinated salmon onto skewers, then garnish the skewers with colorful slices of bell pepper, cherry tomatoes, and red onion. The flavors and textures will transport your taste buds to sunny Greek or Italian shores.

Creamy spinach and feta-stuffed salmon are the perfect combination of flavors. The spinach is rich and creamy, while the feta cheese adds a tang to the dish. To make this delicious dish, cut the salmon in half lengthwise and stuff it with a combination of sauteed spinach and shredded feta. Bake the salmon for a few minutes to keep it moist and juicy. This delicious dish can be served with different sides and is sure to wow everyone.

Sweet Chili Glaze is a combination of sweet and salty flavors. It is a sweet glaze made with sweet and salty ingredients. It is sweetened with honey and salted with soy sauce. It is also sweetened with ginger and garlic.
To make sweet pepper-glazed salmon, marinate your salmon fillets in the sweet pepper glaze for 30 minutes. Once the salmon is marinated, bake in the oven until lightly browned inside. The inside of the salmon will be tender and moist and the outside will be slightly caramelized. This dish is easy to make and can be served with different sides.