Classic Arepas Recipe (Authentic, Gluten-Free & Easy Venezuelan Corn Cakes)
This classic arepas recipe shows you how to make authentic Venezuelan cornmeal bread that’s naturally gluten-free, easy to prepare, and perfect for breakfast, lunch, or meal prep. Soft inside, crispy outside, and endlessly customizable with cheese, eggs, or avocado, these arepas are a healthy bread alternative made with just a few pantry ingredients.
