Veg Recipes

Saland-e Nakhod (Persian Chickpea Yogurt Stew)
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Saland-e Nakhod Recipe (Persian Chickpea Yogurt Stew) – High-Protein Healthy Dinner

ByAbhijit Dey

Saland-e Nakhod is a traditional Persian chickpea yogurt stew made with protein-rich chickpeas, probiotic yogurt, turmeric, cumin, garlic, and herbs. This creamy vegetarian stew is gluten-free, high in fiber, easy to digest, and perfect for healthy dinners, weight loss meals, and clean eating diets.

Vietnamese Cabbage Salad With Tofu
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Vietnamese-Inspired Cabbage Salad With Tofu | Healthy, High Protein & Vegan

ByAbhijit Dey

This Vietnamese-Inspired Cabbage Salad with Tofu is crunchy, refreshing, and packed with flavor. With a zesty lime dressing, crispy tofu, and fresh herbs, it’s the perfect vegan, high-protein, gluten-free recipe for weight loss, meal prep, or a quick healthy dinner.

Vegetarian Mapo Tofu
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Vegetarian Mapo Tofu Recipe (Vegan-Friendly, Healthy & Authentic Sichuan Flavor)

ByAbhijit Dey

This Vegetarian Mapo Tofu (also known as Vegan Mapo Tofu or Vegetarian Tomato Mapo Tofu) is a healthy, spicy, and umami-rich Sichuan-inspired recipe. Packed with mushrooms, tofu, and bold chili bean paste, it’s the perfect plant-based comfort food for quick dinners and meal prep.

Pickled Red Onion
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Quick Pickled Red Onion Recipe | 10-Minute Healthy Meal Prep Condiment

ByAbhijit Dey

Tangy, crunchy, and vibrant—these quick pickled red onions are the ultimate 10-minute condiment! Perfect for tacos, salads, burgers, grain bowls, and meal prep. Keto, vegan, gluten-free, and low calorie—this easy recipe makes healthy eating both delicious and effortless.