This Cheesy Portobello Chicken Cutlets with Broccoli is a delicious and heavenly meal with nutty Gruyère atop the chicken. Jarlsberg or Emmentaler cheese works well as thealternative of Gruyère. This dish is healthy hearty and full of nutritional value. This meal is Low-Carb, Nut-Free, Soy-Free, High-Protein, Egg-Free, Gluten-Free, and Low-Calorie. The ingredients you need are 2 tablespoons extra-virgin olive oil, divided, 4 chicken cutlets (about 1 pound), ½ teaspoon salt, divided, ½ teaspoon ground pepper, divided, 1 large head broccoli, cut into 2- to 3-inch spears, ¼ cup water, 1 cup sliced onion, 1 large portobello mushroom cap, stem and gills removed, sliced, 2 tablespoons balsamic vinegar, 2 tablespoons Worcestershire sauce, 1 teaspoon Dijon mustard, 2 tablespoons chopped fresh thyme, plus more for garnish, 4 ounces sliced Gruyère cheese, chopped fresh parsley for garnish. Try adding a sprinkle of smoked paprika to the chicken cutlets before cooking and topping them with melted mozzarella cheese for a flavorful twist.

This Easy Shrimp Scampi with Zucchini Noodles recipe is a unique and delicious combination of white wine butter sauce and zucchini noodles. Here Shrimp Scampi is made with zucchini noodles instead of pasta. Which makes the dish fall into quick and easy low-carb dinner recipes. Here contributes nuttiness and richness. The ingredients you need are 1 tablespoon unsalted butter, 1 tablespoon olive oil, 1 shallot, finely chopped, 4 cloves garlic, minced (about 1 1/2 tablespoons), 1 pound large raw shrimp, peeled and deveined with tails on (fresh or frozen and thawed), 1 teaspoon kosher salt, 1/2 teaspoon red pepper flakes, 1/4 teaspoon black pepper, 1/4 cup low-sodium chicken broth or white wine, zest of 1/2 lemon, 1/4 cup freshly squeezed lemon juice, 1 1/2 pounds zucchini noodles from about 4 medium zucchini, 1/4 cup chopped fresh parsley leaves, 2 tablespoons freshly grated Parmesan. You can add 1/4 cup of heavy cream to the sauce and top with a sprinkle of fresh basil for a rich and aromatic twist.

This One-Pot Garlicky Shrimp & Broccoli is one of my favorite low-carb dinner ideas. This recipe is packed with flavors and can be prepared and cooked in just 25 minutes. Again a perfect meal for busy weeknights. This recipe is made with tender shrimp and fresh broccoli with an amazing garlic and ginger sauce. You can serve the dish with hot-cooked Spicy Noodles. The ingredients you need are 2 tablespoons olive oil, 1 12-oz bag of large shrimp, peeled and deveined, 4-5 cups broccoli florets (about 12 ounces), 1 tablespoon minced garlic, 2 teaspoons minced ginger, 1/2 cup low sodium soy sauce, plus more as needed, 1/2 lime, juiced, 1/4 cup honey, 2 tablespoons corn starch, 1 teaspoon rice wine vinegar. This dish is loaded with high-quality proteins, healthy fats, and nutritional values, making it a healthy dinner option. As a variation, you can add 1/2 teaspoon of crushed red pepper flakes to the garlic and ginger while sautéing and finish with a drizzle of sriracha. 

This Chopped Power Salad with Chicken is a perfect main course filled with nutrition and a delicious meal. This dish is light and something you want to eat that is packed with protein and great flavor. The ingredients you need are 1 large head of iceberg lettuce, rinsed and chopped, 1 cup spinach leaves or mixed seasonal greens, 1 1/2 cups strawberries, sliced, 1 1/2 cups orange slices, 1 cup pecans, toasted, 1 cup red onions, chopped, 1 cup dried cranberries, 1 cup goat cheese, crumbled, lime marinated chicken, sliced. Spinach and kale are real nutritional powerhouses for the recipe. You can add a choice of your favorite ingredients like cucumber, tomatoes, peppers, green onions, dill, fresh parsley, and cilantro. To add more vitamins and fiber you can try Strawberry and orange slices. They also increase the flavor of the dish. 

This Creamy Tomato Salmon Skillet is the ultimate weeknight dinner option of low-carb dinner recipes for weight loss. Salmon Skillet with Sun-Dried Tomato Cream Sauce made this dish a perfect choice for low-carb dinners. Serve it with Orzo to make the dish restaurant-worthy. The ingredients you need are 1.25 lbs. skin-on salmon, cut into 4 fillets, 1 tsp. kosher salt, divided, 1/2 tsp. black pepper, divided, 1/2 cup sliced sun-dried tomatoes in oil (plus 2 Tbsp. oil from the jar), 1/2 cup finely chopped shallots, 3 garlic cloves, minced, 2 to 3 handfuls fresh baby spinach, 1/2 cup dry white wine, 1/2 cup heavy cream, fresh parsley for garnish (optional). The nutritional values are Serving: 1 salmon fillet with sauce, Calories: 415 kcal, Carbohydrates: 13g, Protein: 32g, Fat: 23g, Saturated Fat: 6.5g, Sodium: 780mg, Fiber: 4g, Sugar: 2g. You can replace the heavy cream with coconut milk, which pairs beautifully with the sun-dried tomatoes and salmon. It creates a tropical flavor. 

This Arugula, Chicken & Melon Salad with Sumac Dressing is a bright and healthy dinner option for any day of the week. This dish is a perfect pick for easy low-carb weeknight dinners for family. Fresh ginger and pomegranate dressing is the perfect trick to make this dish delicious and magical. The ingredients you need are 6 cups packed baby arugula, 3 cups packed baby spinach, 1 seedless cucumber, sliced into rounds, 1 small red onion, halved, sliced, 1 to 2 avocados, pit removed, sliced, 2 cooked chicken breasts (or rotisserie chicken), bones removed, sliced or shredded (remove skin as well to reduce fat), arils of 1 pomegranate, crumbled feta for garnish (optional), toasted walnuts (optional), for ginger pomegranate dressing, 1 lemon, zested and juiced (about ¼ cup lemon juice), ⅓ cup pomegranate juice, ⅓ cup quality Greek extra virgin olive oil, 1 garlic clove, grated, 1 tsp grated fresh ginger, ½ tsp ground sumac, salt and pepper. As a refreshing variation, replace the pomegranate arils with diced watermelon and the feta with crumbled goat cheese.

This Ultimate Low-Carb Crispy Chicken Tenders recipe provides all the satisfaction of comfort food without any guilt and without compromising on taste and flavor. The simple and readily available ingredients you need are 1.5 pounds of chicken tenders, 1 cup almond flour, 1/2 cup grated Parmesan cheese, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon paprika, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 2 large eggs, cooking spray. Nutritional Values: Calories: 771, Total Fat: 48 grams, Saturated Fat: 9 grams, Trans Fat: 0 grams, Trans Fat: 35 grams, Cholesterol: 182 milligrams, Sodium: 1888 milligrams, Carbohydrates: 42 grams, Fiber: 5 grams, Sugar: 2 grams, Protein: 45 grams. This dish is one of the best low-carb dinner recipes for weight loss that can be cooked in just 35 minutes. This dish is very easy to make and is a family-friendly option without compromising on nutritional goals. To add more flavor and taste, you can add paprika and garlic powder and a teaspoon of onion powder to your almond flour mixture. This will make your taste buds dance.

This Low-Carb Spicy Shrimp Tacos is a kid and family-friendly easy dinner ideas low-carb diet that promotes health and taste. This dish tastes like a fast food with low carbohydrates. What do we need more? This is one of the best of the low-carb dinner ideas that are low in sodium and sugar. The fiery and spicy combination of juicy shrimp makes the dish delicious and flavorful. The ingredients you need are 1 pound large shrimp, peeled and deveined, 2 tablespoons olive oil, 2 cloves garlic, minced, 1 teaspoon smoked paprika, 1 teaspoon cumin, 1/2 teaspoon cayenne pepper (adjust to taste), 1 teaspoon chili powder, salt and black pepper to taste, juice of 1 lime, 8 small low-carb tortillas (lettuce wraps can be used for a keto-friendly option), 1 cup shredded cabbage, 1/2 cup diced tomatoes, 1/4 cup chopped fresh cilantro, Greek yogurt or sour cream for topping, lime wedges for serving. This meal can be prepared and cooked in just 25 minutes. If you are a vegan as a variation you can use mushrooms instead of chicken for this dinner ideas low-carb diet vegetarian.

If you do not want to compromise the taste and flavor you crave then this cheese and Bacon Stuffed Mushrooms is the perfect pick for you. This dish is full of deliciousness and again one of the most recommended dishes of quick and easy low-carb dinner recipes. The smokiness of bacon, sharp cheddar, and creamy cream cheese creates an excellent texture to the recipe. The ingredients you need are 24 large button mushrooms, stems removed and finely chopped, 1 cup shredded sharp cheddar cheese, 1/2 cup cream cheese, softened, 1/2 cup grated Parmesan cheese, 1/2 cup cooked and crumbled bacon, 2 cloves garlic, minced, 2 tablespoons fresh parsley, chopped, salt and pepper to taste, olive oil for brushing. The total preparation and cooking time is only 35 minutes. You can customize the dish with different cheese options according to your taste preference. As a variation, replace the cheddar cheese with shredded feta cheese and top with chopped Kalamata olives and minced oregano or garlic. Brine the olives and add a tang to the feta cheese for a Mediterranean twist. 

Who doesn’t love burgers? I am a core fan of burgers. But the burger is one of the unhealthiest fast foods. From today you have a healthy burger in your list, which is flavorful and delicious without carbs. These Portobello Mushroom Burgers are tempting, taste good, and also low in carbs. The ingredients you need to make this dish from the low-carb dinner ideas are 4 large Portobello mushrooms, stems removed, 1/4 cup olive oil, 2 cloves garlic, minced, 1 teaspoon dried oregano, 1 teaspoon dried thyme, salt and pepper to taste, 4 slices Swiss or your preferred cheese, 1 cup baby spinach, washed and dried, 1 large tomato, sliced, 1 red onion, thinly sliced, 1/4 cup mayonnaise (optional), 4 low-carb burger buns or lettuce wraps. The preparation time for the dish is 15 minutes and the cooking time is 15 minutes. So you have your low-carb dinner recipe ready in just 30 minutes. As a variation to the recipe, you can add Avocado slices, and pickles, or a drizzle of balsamic glaze for an extra kick of flavors. 

You can bring this restaurant-grade dish into your kitchen and create the same tastes and flavors as restaurants. This Grilled Lemon Herb Salmon Recipe is one of the traditional meals from low-carb recipes for weight loss in this category. With the help of the best ingredients and lemon herb salmon, you can make this mouth-watering dish in no time. The ingredients you need are 4 salmon fillets (about 6 oz each), 1/4 cup olive oil, 3 tablespoons fresh lemon juice, 2 cloves garlic, minced, 1 teaspoon Dijon mustard, 1 tablespoon fresh parsley, chopped, 1 tablespoon fresh dill, chopped, 1 teaspoon dried oregano, salt and pepper to taste, lemon wedges for serving. You can prepare and cook this dish in just 30 minutes. As a variation to this dish of dinner ideas low carb diet, you can grill salmon fillets with red pepper flakes or hot sauce for a bright, fiery flavor and try adding fruit glaze for a sweet twist. 

This Mediterranean Tuna Salad is one of my personal favorites, as I love Tuna a lot. You can make this healthy, nutritious, and delicious dish with simple ingredients. You can serve this salad as lunch or dinner, as this is a very filling meal and can control your appetite. This meal is completely gluten-free, paleo, and low in carbs. The ingredients you need are 1 red bell pepper, chopped, 1/2 cup onion, finely chopped, 1 cucumber, cut lengthwise and sliced, 400 grams tuna fish albacore (drained), 1/2 carrot, sliced, 1/2 cup feta cheese, crumbled (optional), 2 cloves garlic, minced, 1/2 cup chickpeas (optional), 1/2 cup black olives, cut in half (optional), 1 bunch parsley (optional), salt as per taste, black pepper as per taste, 3 tbsp olive oil, 1 lemon, juiced, 1/2 cup mayonnaise (optional), 1 tbsp oregano / Italian seasonings / mixed herbs or basil leaves powder. The good news is no cooking time is there, You can prepare and serve this salad only in 15 minutes. For a Mediterranean Tuna Salad variation, replace the chickpeas with quinoa for added protein and texture. 

This Crispy Salmon Cakes with Creamy Cucumber Salad is flavored with Old Bay seasoning and served with creamy cucumber and red onion salad. This dish is completely gluten-free, nuts-free, and low in carbs. It is packed with high-quality protein and Omega-3 fatty acids. You need only 30 minutes of preparation time to serve this mouth-watering dinner. The ingredients you need are 1 large egg, lightly beaten, ¼ cup whole-wheat breadcrumbs, 2 tablespoons mayonnaise, ½ teaspoon Old Bay seasoning, ⅛ teaspoon ground pepper, 2 (5 ounce) cans boneless, skinless salmon, drained and flaked, 2 teaspoons olive oil, ¼ cup low-fat plain Greek yogurt, 1 teaspoon Dijon mustard, 1 teaspoon distilled white vinegar or lemon juice, ¾ teaspoon dried dill, ¼ teaspoon salt, 1 large cucumber, thinly sliced, ¼ cup thinly sliced red onion. Add 1/4 teaspoon of cayenne pepper to the salmon cake mixture and mix some chopped fresh mint into the cucumber salad for a spicier variation.

This Broiled Cauliflower 'Mac' & Cheese is completely gluten-free and low-carb but that doesn't compromise the taste, it's still cheesy and delicious. This dish falls into quick and easy low-carb dinner recipes that take only 30 minutes or less to prepare and cook. If you are looking for something alternative to traditional macaroni and cheese then this dish with fresh Cauliflower and other veggies do the magic. The ingredients you need are 1 large head or 2 medium heads cauliflower, chopped into florets (about 8 cups), ½ tablespoon olive oil or avocado oil, ½ large yellow onion, chopped (about 1 cup), 3 tablespoons arrowroot powder or cornstarch, ½ teaspoon salt, plus more to taste, ¼ teaspoon pepper, plus more to taste, 2 cups unsweetened almond milk, 2 cups sharp cheddar cheese, shredded. Try adding 1 teaspoon of smoked paprika to the cheese sauce with crispy cooked bacon bits before broiling.

The best thing about Lemon-Garlic Steak & Green Beans this dish is it needs only a few ingredients, and has the most amazing and tender flavors. This is my favorite if I am preparing dinner for myself. This is one of the best low-carb recipes for one person. The ingredients you need are 1 tablespoon grapeseed or canola oil, 3 cloves garlic, grated, divided, 1 teaspoon paprika, ½ teaspoon chili powder, ½ teaspoon salt, divided, 1 pound boneless strip steak, trimmed, 2 tablespoons lemon juice, 2 tablespoons water, 1 pound green beans, trimmed. The nutritional values are Total Carbohydrate 10g, Dietary Fiber 3g, Total Sugars 4g, Protein 24g, Total Fat 9g, Saturated Fat 2g, Cholesterol 61mg, Vitamin A 1166IU, Sodium 354mg, Potassium 555mg. As a variation to the recipe add a tablespoon of freshly chopped thyme to the marinade and finish with a sprinkle of lemon zest over the dish just before serving.

This Blackened Chicken with Chopped Salad is again a highly adopted version of simple dinner ideas low-carb diet. It's quite the same as Cajun cooking, like dried thyme and cayenne pepper. If you need a perfect flavor kick from the dish then try adding chopped vegetables, iceberg lettuce, and spiced blackened chicken, drizzled in a raspberry chipotle vinaigrette. The ingredients you need are 3 thin-sliced chicken breasts, 2 teaspoons smoked paprika, 2 teaspoons dried oregano, 1 teaspoon garlic powder, 1 teaspoon onion powder, kosher salt and pepper, 1/2 teaspoon crushed red pepper, 1 tablespoon olive oil, 1 small head iceberg lettuce, chopped, 1 1/2 cups cherry tomatoes, halved, 1 cup chopped baby cucumbers, 1 avocado, chopped, ½ red onion, diced, 1/2 cup crumbled feta cheese, raspberry chipotle vinaigrette, 2 tablespoons freshly squeezed lime juice, 2 tablespoons raspberry jam or preserves, 1 garlic clove, minced, kosher salt and pepper, ¼ teaspoon chipotle chili powder, ⅓ cup extra virgin olive oil. As a tangy variation, marinate the chicken in a mixture of lemon juice, zest, and a teaspoon of Dijon mustard before blackening. Toss the salad with a creamy avocado dressing for added richness.

This Cheesy Ground Beef & Cauliflower Casserole is made with Ground beef and cauliflower, making it an amazing weeknight meal. I promise adults and kids both will love the dish. Try serving the dish with tortilla chips and sour cream to make this one the best meals of healthy dinner ideas low-carb diet. The ingredients you need are 1 head cauliflower, cut into bite-sized florets, 1 yellow onion, 1 tbsp extra virgin olive oil, 1 lb lean ground beef, ½ tsp salt, ground pepper to taste, 1 tsp granulated garlic, 1 tsp dried oregano, 1 14 oz can no salt added diced tomatoes with their juice, ¾ cup 2% milk shredded cheddar cheese, 1 tsp chopped fresh oregano for garnish (optional), This dish can be prepared and cooked in just 30 minutes. The nutritional values are Total Carbohydrate 11g, Dietary Fiber 3g, Total Sugars 4g, Protein 26g, Total Fat 23g, Saturated Fat 11g, Cholesterol 86mg, Vitamin A 1522IU, Sodium 672mg, Potassium 639mg. If you love spice in the recipe try adding diced green chilies and a pinch of cayenne pepper to the ground beef mixture before baking. Top the Cheesy Ground Beef & Cauliflower Casserole with sliced jalapeños and a sprinkle of cilantro.

This Caesar Salad with Grilled Steak dressing uses egg yolk for a creamy texture, which makes it one of the best choices for Low-Carb Dinner Ideas for Your Weight Loss Journey. If you don't like raw eggs then use mayo instead. The taste will remain the same. To serve this dish to 4 people you need only 30 minutes of preparation and cooking. The ingredients you need are 1/4 cup mayonnaise, 2 tablespoons lemon juice, 2 tablespoons extra-virgin olive oil, 1 teaspoon Dijon mustard, 1 teaspoon anchovy paste, 1 small clove garlic, grated, 1/2 teaspoon ground pepper, divided, 2 tablespoons grated Parmesan cheese, 1 pound flank or sirloin steak (about 1 1/4 inches thick), trimmed, 1/4 teaspoon salt plus a pinch, divided, 1 large tomato, chopped, 1/2 cup thinly sliced red onion, 1 large head romaine lettuce, cut lengthwise into quarters, lemon wedges for serving. I needed something so great, so tasty, and thank goodness I found this. This dish is a perfect feat for every occasion and one of my favorite low carb recipes for weight loss.

This Zucchini Noodle Cacio e Pepe is a perfect keto-friendly meal with a low-carb spin on an Italian classic. zucchini noodles are tossed with pepper and grated cheese to make this heavenly dish. Prepackaged zucchini noodles are available in any supermarket near you. This dish comes under 15 minutes low carb meals. You only need 5 minutes of preparation and 3 minutes of cooking. The ingredients you need are 2 medium zucchini, spiralized, 1 tablespoon extra virgin olive oil, 1 tablespoon butter, 1/2 cup shredded Parmesan, 1/4 cup shredded Pecorino Romano, salt and freshly cracked black pepper to taste. Try 1/4 cup of heavy cream to the pan after sautéing the zucchini noodles, creating a richer sauce. If you love some spice kick you can add a pinch of red pepper flakes and garnish with freshly chopped basil.

When you are looking for something low in meat but hearty the Tofu & Watercress Salad with Mango & Avocado comes as the best option for the dinner. Salad ingredients like mango and avocado are combined to provide a tangy flavor and creamy texture. This dish is hearty, filling, and very healthy to have any day of the week. By adding spicy blackened tofu and other ingredients you are about to make a sweet, salty, and spicy dish full of high-quality proteins. The ingredients you need are 1/4 cup extra-virgin olive oil, 1/4 cup red-wine vinegar, 1 teaspoon honey, 1 teaspoon Dijon mustard, 1/4 teaspoon salt, 1/2 teaspoon ground pepper, 8 cups lightly packed trimmed watercress and/or mixed salad greens, 1 cup Honey-Balsamic Roasted Tofu, 1/2 ripe avocado, sliced, 1/2 cup chopped fresh mango, 1/2 cup sliced red bell pepper, 1/4 cup thinly sliced red onion, 1/4 cup thinly sliced radishes, 1/4 cup chopped fresh cilantro, 2 teaspoons sesame seeds. You can replace the Honey-Balsamic Roasted Tofu with grilled shrimp and substitute the mango with pineapple for a tropical twist. 

This Ginger Beef Stir-Fry with Peppers is a highly recommended and keto-friendly dish of quick and easy low-carb dinner recipes. If you love something spicy and vibrant in color then you are going to love this dish of low-carb dinner ideas. You can adjust the amount of chile-garlic sauce according to your spice preference. To get the best out of the dish serve it with hot cooked rice. The ingredients to make this simple even delicious dish are 1/2 cup vegetable broth, 1/3 cup low-sodium soy sauce, 2 tablespoons honey powder (such as Savory Spice®), 2 tablespoons minced fresh ginger, 1 tablespoon sesame oil, 1 tablespoon cornstarch, 3 cloves garlic, minced, 1 pinch red pepper flakes, stir-fry, 1 tablespoon vegetable oil, 1 pound skirt steak, thinly sliced on the diagonal, 1/2 teaspoon salt, 2 (14.5 ounces) packages frozen stir-fry vegetables. To serve this dish to 4 people you need 15 of preparation and 10 minutes of cooking. You can substitute the skirt steak with thinly sliced chicken breast and add a handful of snap peas along with the frozen stir-fry vegetables.