High protein Vegan Meals

21 High Protein Vegan Meals That Are Filling, Delicious, and Easy to Make

Vegan is becoming a buzzword these days, meaning more people are choosing a vegan lifestyle, meaning more plant-based protein is becoming more popular. High protein vegan meals are the key to losing weight and building muscle on a vegan diet. Contrary to popular belief, you can absolutely get enough protein on a plant-based diet—you just need the right recipes.

In this post, I’ve gathered 21 easy, high protein vegan meals that are not only nutritionally balanced, but also delicious, budget-friendly, and perfect for meal prep. These recipes are packed with plant-based protein sources like lentils, tofu, tempeh, chickpeas, quinoa, seitan, and more—all providing 15 grams of protein or more per serving.

You’ll find a mix of healthy vegan dinners, protein-packed lunches, and post-workout meals without meat here. Let’s dig into the best high protein vegan recipes that will fuel your day and keep you full!

🌱 What Makes a Vegan Meal High in Protein?

A high protein vegan meal is one that delivers 15g or more of quality plant-based protein per serving — enough to support muscle repair, weight management, and long-lasting energy. Whether you’re eating plant-based for health, ethics, or performance, it’s crucial to understand what truly makes your vegan recipes high in protein.

🔍 Top Vegan Protein Sources (Complete & Incomplete)

  • Lentils – 18g protein per cup (cooked)
  • Chickpeas – 15g per cup, great for curries, salads & stews
  • Tofu & Tempeh – Rich in complete soy protein
  • Quinoa – A complete protein with 8g per cup (cooked)
  • Seitan – Up to 25g protein per 3 oz (gluten-based)
  • Hemp Seeds, Chia Seeds, Pumpkin Seeds – Perfect protein boosters
  • Edamame – Young soybeans packed with 17g protein per cup
  • Nutritional Yeast – Adds cheesy flavor & 8g protein per 2 tbsp

🥗 Combining Plant Proteins for a Complete Amino Acid Profile

Most plant-based proteins are incomplete, meaning they lack one or more essential amino acids. But by combining foods like rice and beans, hummus with whole grain pita, or peanut butter on whole wheat toast, you can easily create complete vegan meals.

“Eating a variety of plant-based proteins throughout the day ensures your body gets all nine essential amino acids it needs.” — Healthline

💪 Recommended Protein Intake on a Vegan Diet

According to nutrition experts, the average adult needs 0.8g of protein per kg of body weight, but if you’re active, aiming for muscle gain, or following a fitness plan, you may need up to 1.6g per kg. That’s totally achievable with balanced vegan high protein meals across breakfast, lunch, and dinner.

📋 Sample Vegan Meal Protein Breakdown

Meal Main Ingredients Protein (g)
Breakfast Bowl Tofu, kale, quinoa 20g
Lunch Wrap Lentils, hummus, whole wheat tortilla 22g
Dinner Stir-Fry Tempeh, broccoli, brown rice 26g

Now that you know what makes a vegan meal high in protein, it’s time to dive into 21 amazing recipes that are nutritious, satisfying, and totally plant-powered!

21 Awesome High Protein Vegan Meals You'll Love



🍱 Meal Prep Tips for High Protein Vegan Meals

Simplify your week with these essential tips for prepping high protein vegan meals that are delicious, convenient, and macro-balanced. Ideal for busy lifestyles, weight loss, or plant-based muscle gain.

🛒 Stock Up On Protein-Rich Vegan Staples

  • Lentils & Chickpeas: Great for stews, curries, and salads (18–20g protein per cup cooked).
  • Tofu, Tempeh & Edamame: Excellent for stir-fries and bowls, loaded with complete plant proteins.
  • Quinoa & Whole Grains: Perfect base for vegan meal prep bowls with fiber and essential amino acids.
  • Seitan & TVP: High-protein meat substitutes for vegan meal prep recipes.

📦 Batch Cook & Store for the Week

Cooking in bulk saves time and ensures you hit your plant-based protein goals daily. Use airtight glass containers for optimal freshness. Here’s a sample prep cycle:

  • Sunday: Cook 2 grains, 2 proteins (like baked tofu & lentils), and 2 sauces.
  • Midweek: Refresh with fresh greens or roasted veggies for variety.
  • Freeze extras: Soups, stews, and cooked legumes freeze well for 1–2 months.

🍴 Balance Your Macros

For long-term health and satiety, aim for a good mix of protein, healthy fats, and fiber. A balanced high protein vegan meal might look like:

  • ½ cup quinoa (carbs + protein)
  • 1 cup roasted chickpeas (protein + fiber)
  • 1 cup steamed broccoli (micronutrients + fiber)
  • 1 tbsp tahini dressing (healthy fat + flavor)

🧊 Meal Prep Storage Tips

  • Refrigerator: Store meals up to 4–5 days in airtight containers.
  • Freezer: Label & date frozen meals—most are good for up to 2 months.
  • Use mason jars: Great for layering salads or overnight oats with vegan protein powders.

🔍 Bonus Tip: Label & Rotate

Always label containers with name/date to reduce waste and avoid food spoilage. Rotate older meals forward.

🔗 Learn More About Protein in Plant-Based Diets

For an in-depth understanding of how much protein you need on a vegan diet, check out this high-authority guide on protein from Harvard School of Public Health .



🥦 Variations & Substitutions for High Protein Vegan Meals

These high protein vegan meals can be customized to fit your lifestyle, so if you have allergies, preferences, or dietary restrictions, you can customize your recipes accordingly. Here are smart, easy substitutions to keep your meals protein-packed and 100% plant-based.

🌾 Gluten-Free High Protein Vegan Options

  • Swap seitan with tempeh or lentils (rich in protein & fiber).
  • Use gluten-free grains like quinoa, brown rice, or amaranth.
  • Opt for tamari instead of soy sauce.

🌱 Soy-Free Vegan Protein Ideas

  • Replace tofu with chickpeas, black beans, or lentils.
  • Try sunflower seed or hemp-based vegan meat alternatives.
  • Use almond, oat, or coconut milk instead of soy milk.

🥜 Nut-Free High Protein Meals

  • Use seeds like pumpkin, chia, and flax for protein & texture.
  • Choose tahini or sunflower seed butter over almond butter.
  • Avoid cashew sauces—try cauliflower-based creamy sauces.

🌍 Global Recipe Variations

  • Mediterranean: Lentil tabbouleh with olive oil & herbs.
  • Asian: Tempeh stir-fry with sesame-ginger sauce.
  • Mexican: Black bean tacos with guacamole & quinoa.

For more on how to make healthy and balanced plant-based protein swaps, check out this guide to complete proteins by Healthline .



🥗 Serving Suggestions for High Protein Vegan Meals

Wondering what to serve with your high protein vegan meals to make them even more delicious and satisfying? Here are some tasty and protein-packed vegan sides, sauces, and garnishes to elevate your plant-based dishes.

🍠 Protein-Rich Vegan Side Dishes

  • Quinoa and Black Bean Salad
  • Roasted Chickpeas with Paprika
  • Spicy Lentil Patties
  • Edamame Stir Fry
  • Grilled Tofu Veggie Skewers

🥣 Vegan Protein-Packed Sauces & Dips

  • Spicy Peanut Sauce
  • Sunflower Seed Pesto
  • White Bean Garlic Hummus
  • Tofu Ranch Dressing
  • Almond-Cashew Cheese Spread

🍛 Filling Add-ons & Garnishes

  • Toasted Hemp Seeds
  • Chopped Walnuts or Almonds
  • Tempeh Crumbles
  • Nutritional Yeast Flakes
  • Fresh Avocado Slices

Looking for more ideas to build balanced vegan meals? Check out this expert guide on plant-based nutrition from the Academy of Nutrition and Dietetics .



Frequently Asked Questions About High Protein Vegan Meals



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